We have plenty bread recipes on our free recipes blog that you can make straight from your own kitchen. Stop buying bread from the shop and make your own bread from home.
Find great bread recipes below.
Ingredients
3 sticks Butter1 tsp Garlic Powder1 tsp Parsley1 tsp Salt1 tsp Paprika1 lg Loaf French Bread
Method
Cut crust off of top and sides of bread. Slice on slant. Mix remaining ingredients well. Spread mix on both sides of bread, tops and sides. Wrap in foil, expose top. Bake at 375° for 15 to 20 minutes.
Ingredients
3-1/2 cups Flour2 tsp Baking Powder1-1/2 tsp Salt1 tsp Cinnamon1 tsp Nutmeg3 cups Sugar1 cup Oil4 Eggs2/3 cup Water2 cups canned Pumpkin
Method
Sift dry ingredients together. Add remaining ingredients. Mix until smooth. Pour into greased and floured pans. Cool 10 minutes before inverting.
Ingredients
2 Tbsp Yeast
2 cups lukewarm Water
6 cups Flour
dash Salt
Method
mix ingredients-enough flour until not sticky. Let rise 1 hour. Divide into balls and flatten. Bake at 450° to 500°. Top with mozzarella cheese and/or oregano for pizza.
Ingredients
2 cups Seedless Raisins
4 tsp Baking Soda
2 cups boiling Water
1-1/2 cups Sugar
1 cup Nuts
1/4 cup Salad Oil
2 Eggs, well-beaten
1/2 tsp Salt
Method
Stir raisins, water and soda together. Refrigerate overnight. Add oil, sugar, salt, eggs, flour and nuts. Pour into greased coffee cans. Bake at 350° for 60 minutes. Cool and remove before slicing.
Ingredients
3 Eggs
1 cup Vegetable Oil
2 cups Sugar
2 cups Zucchini, grated and well drained
1 teaspoon Vanilla
3 cups Flour
1/2 teaspoon Salt
1/4 teaspoon Baking Powder
1 teaspoon Baking Soda
3/4 teaspoon Nutmeg
1 tablespoon Cinnamon
1/2 cup Raisins (optional)
Method
Mix together eggs, oil, sugar, zucchini, and vanilla; set aside. Mix together flour, baking powder, soda, nutmeg, and cinnamon; add to first mixture. Add [...]
Ingredients
1 cup White Flour
2 cups Whole Wheat Flour
1 tsp Baking Powder
1 tsp Baking Soda
1 tsp Salt
1 cup Sugar
1 stick Margarine
2 Eggs
3 cups Buttermilk
Method
Preheat oven to 325°. Mix all dry ingredients and rub in margarine. Add eggs and buttermilk to make a soft dough. Stir well with wooden spoon. Pour into greased pan. Bake for 35 [...]
Ingredients
Soften 1 pkg. Dry Yeast in 1/4 cup warm waterCombine in mixing bowl:2 Tbsp. Sugar1 Tbsp. Butter1 Tsp. Salt1/4 Tsp. Soda1 Cup Creamed Cottage Cheese, heated until lukewarm1 Tbsp. Instant Minced Onion2 Tsp. Dill Seed1 Egg (unbeaten) and Yeast (softened)
Method
Add 2-1/4 to 2-1/2 cups flour to form stiff dough, beating well after each addition. Cover, [...]
