Peach Cake Recipe
Dec.29, 2008 in
Cake Recipes

Ingredients
3 eggs, well beaten
1 3/4 c. sugar
1 c. oil
2 c. flour
1 tsp. salt
1 tsp. cinnamon
2 c. diced canned peaches
1/2 c. chopped nuts
Powdered sugar
Method
Mix all ingredients thoroughly by hand. Pour in greased and floured 9×13 inch pan. Bake in 350 degree oven for 40 minutes or until toothpick comes out clean. Sprinkle warm cake with powdered sugar.
Tags: Cake Recipes

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